Earlier this year I attended two scientific conferences. The first, the Nutrients in Europe Research Meeting (NERM), focused on the topic of residual streams, while the second, the European Horticultural Congress (EHC), focused on horticulture research. At both these conferences, I delivered a presentation on the link between the two…
This is the fourth blog in a blog series on ‘Circular & Climate-neutral’. This research programme (KB-34) focuses on research that contributes simultaneously to circular and climate-positive food and non-food production systems. This blog was written by Katja van Dongen and Elise Hoek, researchers of Wageningen Food Safety Research. Sludge produced by the…
This is the third blog in a blog series on ‘Circular & Climate-neutral’. This research programme (KB-34) focuses on research that contributes simultaneously to circular and climate-positive food and non-food production systems. This blog was written by Ezra Berkhout, Senior Sustainable Food Systems Researcher at Wageningen Department of Social Sciences….
