Safely using sludge thanks to larvae and seaweed
This is the fourth blog in a blog series on ‘Circular & Climate-neutral’. This research programme (KB-34) focuses on research that contributes simultaneously to circular and climate-positive food and non-food production systems. This blog was written by Katja van Dongen and Elise Hoek, researchers of Wageningen Food Safety Research. Sludge produced by the…