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Bart de Steenhuijsen Piters

By Bart de Steenhuijsen Piters

More about Bart de Steenhuijsen Piters

Our food systems need a fundamental change in their governance

27 September 2021 | Category: Food systems

This is part 12 of a blog series on food systems. This article was written by Bart de Steenhuijsen Piters. There is an urgent need for new forms of governance in our food systems, in which consumers, citizens and farmers are given a greater say in how we produce and…

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Food system resilience: Towards a joint understanding and implications for policy

23 June 2021 | Category: Food systems

This is part 9 of a blog series on food systems. This article was written by Bart de Steenhuijsen Piters, Emma Termeer, Deborah Bakker, Hubert Fonteijn and Herman Brouwer. The COVID-19 crisis is just one in a series of shocks and stressors that exemplify the importance of building resilient food systems. The global…

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  • Abdelrahman Al-Tarawneh on Towards climate resilient food systems in Egypt and JordanDid visit south of Jordan Read more >
  • Manal Hefny on Towards climate resilient food systems in Egypt and JordanAgriculture sector must be included in the agenda for climate adaptation and mitigation. It is the sector that contribute mainly… Read more >
  • Abudala Napuru on The AGRF’s call for Food Systems Action, Action, ActionHello Joost I do agree with your take home points on the pertinent issues that were raised at the just… Read more >
  • Evelyne Nusalim on Why the invisible crop seaweed is so significant for our global food supply chains (and specifically for Indonesia)Dear Ms. Heike Axmann, I read your article regarding the Seaweed related to the production and Indonesia. I understand you… Read more >
  • Rob de Vos on Our food systems need a fundamental change in their governanceExcellent analysis; so happy the importance of nutritional value of food is stressed: quality not only quantity. And the dominance… Read more >
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