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ecotrophelia

My Experience at Ecotrophelia 2026

31 July 2026 | Category: culinary, Master's Student, Student life, Sustainability

Have you ever wondered what it is like for WUR students to take part in challenges beyond their regular studies? This year, I got the chance to experience it myself through ECOTROPHELIA, and I want to share my journey of stepping into the world of food innovation, teamwork, and sustainability….

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